A tasty recipe for Hot Scott made with cinnamon schnapps and Kahlua® coffee liqueur.
Ingredients:
15 ml cinnamon schnapps
15 ml Kahlua® coffee liqueur
Method:
Pour together to ensure a good mix.
Serve in:
Shot Glass
A tasty recipe for Hot Scott made with cinnamon schnapps and Kahlua® coffee liqueur.
Ingredients:
15 ml cinnamon schnapps
15 ml Kahlua® coffee liqueur
Method:
Pour together to ensure a good mix.
Serve in:
Shot Glass