The Ice Chest Lemonade is a tangy punches made with 15 – 20 limes, 15 – 20 lemons and 5 lb sugar.
Ingredients
- 15 – 20 limes
- 15 – 20 lemons
- 5 lb sugar
- 1 qt lemonade
- 20 lb ice
- vodka
Instructions
- Microwave the limes and lemons for about 10 – 15 seconds in order to release the juice.
- Cut in half.
- Pour the ice into an ice chest.
- Add lemonade or limeade, sugar and squeeze in the juice from all the lemons and limes.
- Add vodka to taste.
- Grab the handles and shake.
Serve In
Punch Bowl
Photo Gallery
At a Bar
At Home
Outdoors
