Burnt Embers
Bold and Easy to prepare, the Burnt Embers features 1 1/2 oz anejo rum, 1/2 oz apricot brandy and 1 oz pineapple juic...
Browse 36 drink recipes that use Anejo Rum as an ingredient.
Añejo rum is aged for an extended period, typically 3 years or more, developing complex flavors of toffee, dried fruit, and oak. Its smooth, refined character works beautifully in stirred cocktails and as a sipping spirit.
Bold and Easy to prepare, the Burnt Embers features 1 1/2 oz anejo rum, 1/2 oz apricot brandy and 1 oz pineapple juic...
The Max The Silent does one thing well: warming with a clean edge. Made with anejo rum, brandy, and Applejack® brand...
The Mozart Cocktail is a citrus-forward cocktails made with 1 1/2 oz anejo rum, 1/2 oz sweet vermouth and 1 tsp tripl...
A rich and sweet drink built on smooth rum, the Mullens Mai Tai blends 1 oz anejo rum, 1 oz light rum and 1 oz Cointr...
This indulgent recipe combines 1/2 jigger amaretto almond liqueur, 1/2 jigger Curacao orange liqueur and 2 jiggers an...
The Ladyluv belongs in every home bartender's repertoire. With just 4 ingredients, you get a decadent drink that...