Duck Soup
Bold and Medium to prepare, the Duck Soup features 2 oz bourbon whiskey, 1/2 oz apricot brandy and 3/4 oz lemon juice...
Browse 951 drink recipes that use Brandy as an ingredient.
Brandy is a spirit distilled from fermented fruit, most commonly grapes. Smooth and warming with notes of dried fruit and oak, it adds richness to classic cocktails like the Sidecar and Brandy Alexander.
Bold and Medium to prepare, the Duck Soup features 2 oz bourbon whiskey, 1/2 oz apricot brandy and 3/4 oz lemon juice...
A delectable recipe for CoonDogg made with Crown Royal® Canadian whisky, blackberry brandy and 7-Up® soda. In...
This complex recipe combines 1/2 oz apricot brandy and 1/2 oz Crown Royal® Canadian whisky into a Easy-to-make dr...
Rich and Medium to prepare, the Hot Egg Nogg features 1/2 oz brandy, 1/2 oz dark rum and 1/2 oz sugar syrup. Medium &...
The Jack Rose first appeared in print in Jacob Grohusko’s 1908 Jack’s Manual, though a New York bartender...
Next time someone asks what to make, hand them this Apricot Punch recipe — Sparkling and elegant, satisfying, and r...
The Banana Cognac is a sweet cocktails made with 1 oz Marie Brizard® creme de banane and 1 oz Remy Martin® co...
The Coronado Cocktail is a bright and tropical drink that balances gin, White Curacao liqueur, and pineapple juice be...
The Lady Godiva delivers tart and refreshing flavors in every sip — a well-crafted drink that's easy to make w...
The Brantini belongs in every home bartender's repertoire. With just 4 ingredients, you get a layered drink that...