Chocolatier
A delectable recipe for Chocolatier made with light rum, creme de cacao, chocolate ice cream and chocolate. Ingredien...
Browse 2292 drink recipes that use Rum as an ingredient.
Rum is a spirit distilled from sugarcane or molasses, ranging from light and crisp to dark and full-bodied. It forms the backbone of tropical cocktails and tiki drinks, bringing warmth and sweetness to classics like the Mojito and Daiquiri.
A delectable recipe for Chocolatier made with light rum, creme de cacao, chocolate ice cream and chocolate. Ingredien...
Dessert-like and Easy to prepare, the Doggystyle features 1 oz coconut rum, 1 oz Absolut® Raspberri vodka and 6 o...
Whether you're mixing for yourself or making a round, the The Jaw is a elegant choice. Grenadine syrup, spiced r...
The Beachcomber #3 does one thing well: citrusy with a sweet edge. Made with white rum, triple sec, and grenadine syr...
Dessert-like and Medium to prepare, the Melon Colada features 1 1/4 oz white rum, 1 1/4 oz Midori® melon liqueur ...
The Flaming Hot Chocolate is a sweet shots-shooters made with 3/4 oz dark creme de cacao and 1/4 oz Bacardi® 151 ...
Dessert-like and Advanced to prepare, the Choco Colada features 3/4 oz dark rum, 1 oz white rum and 1/4 oz Tia Maria&...
Whether you're mixing for yourself or making a round, the Alebrije is a elegant choice. Ice, grenadine syrup, an...
The Cuban Assassin is a spirit-forward shots-shooters made with 1/2 oz Bacardi® 151 rum, 1/2 oz Green Chartreuse&...
This tart recipe combines 1 1/2 oz dark rum, 1/2 oz Cointreau® orange liqueur and 3/4 oz lime juice into a Medium...