42 Flying Mules
This tart recipe combines 1 oz 42 Below® vodka, 1 oz sake rice wine and 1 dash lemon juice into a Advanced-to-mak...
Browse 26 drink recipes that use Sake Rice Wine as an ingredient.
Sake is a Japanese rice wine brewed through a unique fermentation process. Its delicate, umami-rich flavor ranges from dry and crisp to fruity and sweet, adding elegant Asian-inspired character to cocktails and mixed drinks.
This tart recipe combines 1 oz 42 Below® vodka, 1 oz sake rice wine and 1 dash lemon juice into a Advanced-to-mak...
The Love Hotel is a dessert-like shots-shooters made with 1 oz sake rice wine, 1 oz cranberry juice and 1 splash gren...
Tart and Medium to prepare, the Melon Daiquiri features 2 oz sake rice wine, 3/4 cup melons and 2 oz simple syrup. Me...
Aromatic and Easy to prepare, the Hokkaido Highball features 1 1/2 oz Bombay Sapphire® gin, 1 oz sake rice wine a...
This sweet recipe combines 2 parts sake rice wine, 1 part coconut milk and 5 parts pink lemonade into a Medium-to-mak...
This refreshingly tart recipe combines 1 oz sake rice wine, 1/2 oz Chambord® raspberry liqueur and 1/2 oz Cointre...
Zesty and Easy to prepare, the Mount Fuji #2 features 5 – 6 oz sake rice wine and 5 – 6 oz Mountain Dew&r...
The Bloody Maru replaces the Bloody Mary’s vodka with sake — Japanese rice wine — for an East-meets-West tw...
White rum, Cherry Heering, apricot brandy, and sake stirred over cracked ice. An unusual four-way blend — the rum a...
This refreshing recipe combines 2 fresh, skinless pineapple wedges, 2 oranges and 2 lemon wedges into a Advanced-to-m...