Chicago Fizz
A delectable recipe for Chicago Fizz made with light rum, port, lemons, powdered sugar, egg and carbonated water. Ing...
Browse 1579 drink recipes that use Water as an ingredient.
Water is a fundamental cocktail ingredient used for dilution, ice, and mixing. Whether as still water in whiskey, hot water in toddies, or frozen as ice cubes, it plays a crucial role in balancing and tempering spirits.
A delectable recipe for Chicago Fizz made with light rum, port, lemons, powdered sugar, egg and carbonated water. Ing...
A bright and citrusy drink with peaty Scotch, the Morning Glory Fizz blends 2 oz Scotch whisky, 1 1/3 oz lemon juice ...
The New Old Fashioned is a tangy cocktails made with 2 oz Phillips Union® blended whiskey, 1 dash Peychaud® b...
The Apple Mojito belongs in every home bartender's repertoire. With just 5 ingredients, you get a crisp with a m...
A rich and sweet drink featuring botanical gin, the Peach Blow Fizz blends 2 oz gin, 1 oz light cream and juice of 1/...
The Almond Amaretto Float is a sweet cocktails made with 2 oz amaretto almond liqueur, 6 oz milk and 4 oz Pepsi® ...
This fiery recipe combines 1 1/2 oz vodka, 3/4 oz Kahlua® coffee liqueur and 1/4 oz peppermint schnapps into a Ea...
A bright and citrusy drink built on smooth rum, the Stratocaster blends 1 oz dark rum, 1 oz creme de cassis and 1 tsp...
The Chocolate Cake Martini is a sweet cocktails made with 3 oz vanilla vodka, 1/2 oz Frangelico® hazelnut liqueur...
This bright recipe combines 1 oz Absolut® Mandrin vodka, 1 oz orange juice and 1/2 oz Cointreau® orange lique...