A tasty recipe for Instant Death made with Bacardi® 151 rum, Everclear® alcohol, Jagermeister® herbal liqueur, water and salt.
Ingredients:
3 oz Bacardi® 151 rum
3 oz Everclear® alcohol
3 oz Jagermeister® herbal liqueur
5 oz water
1 dash salt
Method:
Put in all alcoholic ingredients first, water last, then salt.
Serve in: