Jamaica Hop

Just 3 ingredients — Kahlua® coffee liqueur, white creme de cacao, and heavy cream — and you get the Jamaica Hop. Proof that fewer ingredients often means more flavor.

Ingredients

  • 1 1/2 oz Kahlua® coffee liqueur
  • 1/2 oz white creme de cacao
  • 1 1/2 oz heavy cream

Instructions

  1. Pour Kahlua, white creme de cacao and cream into a cocktail shaker half-filled with ice cubes.
  2. Shake well, strain into a cocktail glass, and serve.

Serve In

Cocktail Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

Photo Gallery

Jamaica Hop - At a BarAt a Bar
Jamaica Hop - At HomeAt Home
Jamaica Hop - OutdoorsOutdoors