A tasty recipe for Jamaican Dust made with light rum, Malibu® coconut rum and pineapple juice.
Ingredients:
1 oz light rum
1/2 oz Malibu® coconut rum
1/2 oz pineapple juice
Method:
Mix all three ingredients in a strainer with ice, strain into a chilled cocktail glass and serve.
Serve in:
Cocktail Glass