A tasty recipe for Jamaican Me Crazy made with Bacardi® white rum, Malibu® coconut rum, banana liqueur, cranberry juice and pineapple juice.
Ingredients:
1 oz Bacardi® white rum
1 oz Malibu® coconut rum
1 oz banana liqueur
1 splash cranberry juice
1 splash pineapple juice
Method:
Mix in a shaker glass and serve.
Serve in:
Collins Glass