The Joyce of Hillhouse is the kind of drink that earns its place in your rotation — zesty with a herbal finish.
Ingredients
- 1 1/2 oz sweet vermouth
- 1 oz Scotch whisky
- 1 dash bitters
Instructions
- Pour the vermouth, whisky and bitters into a mixing glass half-filled with ice cubes.
- Stir well, and strain into a cocktail glass.
- Garnish with a twist of lemon, and serve.
Serve In
Cocktail Glass
Drink Illustrations
AI-generated illustrations of this drink in different settings.
At a Bar
At Home
Outdoors
