A tasty recipe for KoolShock made with Aftershock® Hot & Cool cinnamon schnapps and Kool-Aid® Cherry mix.
Ingredients:
1 1/2 oz Aftershock® Hot & Cool cinnamon schnapps
1 1/2 oz Kool-Aid® Cherry mix
Method:
Place a few ice cubes into the glass, add the aftershock, then the kool-aid. Stir to mix. Serve in a highball glass.
Serve in:
Highball Glass