Simple, tart and refreshing, and built from light rum, anisette, and lemon juice — the Krazee Keith is a no-brainer.
Ingredients
- 1 1/2 oz light rum
- 2 tsp anisette
- 1/2 oz lemon juice
- 4 oz Coca-Cola®
- 2 tsp cherry brandy
- 1 lemon wedge
Instructions
- In a shaker half-filled with ice cubes, combine the rum, anisette, cherry brandy and lemon juice.
- Shake well.
- Strain into a highball glass almost filled with ice cubes.
- Add the cola and stir well.
- Garnish with the lemon wedge.
Serve In
Highball Glass
Tips & Notes
Have a tip for making this drink? Share it below.