A yummy recipe for La Floridita Cocktail made with white rum, rosso vermouth, white creme de cacao, grenadine syrup and lime juice.
Ingredients:
1 1/2 oz white rum
3/4 oz rosso vermouth
2 – 3 dashes white creme de cacao
1 dash grenadine syrup
1/2 oz lime juice
Method:
Shake well over ice cubes in a shaker, strain into a chilled cocktail glass, and serve.
Serve in:
Cocktail Glass