Maggie May

The Maggie May is a sweet cocktails made with 2/3 oz raspberry liqueur, 1 oz dry vermouth and 3 oz Lambrusco® red wine.

Easy · 3 min · Sweet

Ingredients

  • 2/3 oz raspberry liqueur
  • 1 oz dry vermouth
  • 3 oz Lambrusco® red wine

Instructions

Pour into a frosted champagne flute.

Serve In

Champagne Flute

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Photo Gallery

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