A tasty recipe for Malibu Mocha Milkshake made with Malibu® coconut rum, sugar, milk and creme de cacao.
Ingredients:
4 oz Malibu® coconut rum
4 tsp sugar
milk
1 1/2 tbsp creme de cacao
Method:
Add malibu rum and sugar to a hurricane glass. Fill to three-quarters full with milk, and whip to blend. Add creme de cacao, stir, and drop in 3 – 4 ice cubes.
Serve in:
Hurricane Glass