The Malmaison is a tangy cocktails made with 1 oz white rum, 1/2 oz cream sherry and 1 oz fresh lemon juice.
Ingredients
- 1 oz white rum
- 1/2 oz cream sherry
- 1 oz fresh lemon juice
- 1 tsp anisette
Instructions
- Pour the white rum, cream sherry and fresh lemon juice into a cocktail shaker half-filled with ice cubes.
- Shake well, strain into a cocktail glass rimmed with anisette, and serve.
Serve In
Cocktail Glass
Drink Illustrations
AI-generated illustrations of this drink in different settings.
At a Bar
At Home
Outdoors
