Mamacita

The Mamacita does one thing well: tropical with a clean edge. Made with Malibu® coconut rum, Passoa® liqueur, and Cointreau® orange liqueur.

Ingredients

  • 1 1/2 oz Malibu® coconut rum
  • 1/2 oz Passoa® liqueur
  • 1/2 oz Cointreau® orange liqueur
  • guava syrup
  • 1 maraschino cherry
  • 1 pineapple chunk

Instructions

  1. Pour malibu rum, passoa and cointreau into an ice-filled hurricane glass.
  2. Fill with guava syrup and shake well.
  3. Garnish with a maraschino cherry and pineapple chunk.

Serve In

Hurricane Glass

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