Mandy Sea

Amaretto almond liqueur and triple sec might not sound like an obvious pairing, but the Mandy Sea makes it work — island-inspired from start to finish.

Ingredients

  • 1 1/2 oz amaretto almond liqueur
  • 1/2 oz triple sec
  • 1 oz sweet and sour mix
  • 1 oz orange juice
  • 1 oz pineapple juice
  • 1/4 oz grenadine syrup
  • 1/4 oz 7-Up® soda

Instructions

  1. Blend the amaretto, triple sec, sour mix and juices in a mixing cup.
  2. Pour over ice in a collins glass and top with grenadine and a splash of 7-up.
  3. Garnish with a flag or two cherries.

Serve In

Collins Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

Photo Gallery

Mandy Sea - At a BarAt a Bar
Mandy Sea - At HomeAt Home
Mandy Sea - OutdoorsOutdoors