This tart recipe combines 1 oz white rum, 3/4 oz dry vermouth and 3/4 oz rosso vermouth into a Advanced-to-make drink.
Ingredients
- 1 oz white rum
- 3/4 oz dry vermouth
- 3/4 oz rosso vermouth
- 1/2 tsp maraschino liqueur
- juice of 1/3 oranges
- juice of 1/2 limes
Instructions
- Shake and strain into an ice-filled double-cocktail glass.
- Garnish with a slice of orange and lime.
Serve In
Cocktail Glass
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