Tart and Medium to prepare, the Melon Daiquiri features 2 oz sake rice wine, 3/4 cup melons and 2 oz simple syrup.
Ingredients
- 2 oz sake rice wine
- 3/4 cup melons
- 2 oz simple syrup
- 1 oz fresh lime juice
Instructions
- Blend ingredients with a handful of ice in a mixing glass.
- Pour into a large goblet, garnish with melon balls, and serve.
Serve In
Wine Goblet
Tips & Notes
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