Milk of Amnesia

A balanced drink with bubbly character, the Milk of Amnesia is made with 4 – 5 oz Champagne, 1 – 2 jiggers Chambord® raspberry liqueur. Nothing more, nothing less.

Ingredients

  • 4 – 5 oz Champagne
  • 1 – 2 jiggers Chambord® raspberry liqueur

Instructions

  1. Add ice cold champagne to a champagne flute, and slowly add chilled chambord until desired raspberry flavor is achieved.
  2. Stir gently, and serve.

Serve In

Champagne Flute

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