Tart and Advanced to prepare, the Mulled Claret features 5 oz claret, 1 dash bitters and 1 oz fresh lemon juice.
Ingredients
- 5 oz claret
- 1 dash bitters
- 1 oz fresh lemon juice
- 1 tsp sugar
- 1/2 tsp nutmeg
- 1/2 tsp cinnamon
Instructions
- Combine all ingredients in a saucepan.
- Bring to the boil, stirring occasionally.
- Pour into a mug, and serve.
Serve In
Mug
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