A luscious recipe for Pall Mall Martini made with gin, dry vermouth, sweet vermouth, white creme de menthe and orange bitters.
Ingredients:
2 oz gin
1/2 oz dry vermouth
1/2 oz sweet vermouth
1 tsp white creme de menthe
1 dash orange bitters
Method:
Stir the gin, vermouths, creme de menthe and orange bitters together in a mixing glass half-filled with ice cubes. Strain into a chilled cocktail glass, and serve.
Serve in:
Cocktail Glass