Zesty and Easy to prepare, the Patagonian Black Bush features 1 oz genever gin, 1 tsp Fernet Branca® bitters and 1 dash sweet and sour mix.
Ingredients
- 1 oz genever gin
- 1 tsp Fernet Branca® bitters
- 1 dash sweet and sour mix
Instructions
- Pour genever into a shot glass.
- Add fernet branca, and a dash of sour mix.
Serve In
Shot Glass
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