A tempting recipe for Peppermint Aztec made with chocolate milk, Kahlua® coffee liqueur and peppermint schnapps.
Ingredients:
1 cup chocolate milk
1 oz Kahlua® coffee liqueur
2 oz peppermint schnapps
Method:
Pour milk and liquors into a coffee mug, and add a peppermint stick or candy cane.
Serve in:
Coffee Mug