Perroquet

A tasty recipe for Perroquet made with Pernod® licorice liqueur, mint syrup and water.

Ingredients:
1 1/2 oz Pernod® licorice liqueur
1 dash mint syrup
water

Method:
Pour pernod and mint syrup over ice cubes in a highball glass. Fill with cold water, stir well, and serve.

Serve in:
Highball Glass

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