Breeze of Saronno

A mouthwatering recipe for Breeze of Saronno made with Amaretto Di Saronno® liqueur, creme de menthe, vodka and creme de cacao.

1 oz Amaretto Di Saronno® liqueur
3/4 oz creme de menthe
1/4 oz vodka
1 splash creme de cacao

Pour the Amaretto di Saronno, creme de menthe, vodka and creme de cacao into a cocktail shaker half-filled with ice cubes. Shake well, and pour into a chilled rocks or old-fashioned glass. Garnish with mint leaves and almond powder, and serve.

Serve in:
Old-Fashioned Glass

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