A tempting recipe for Pink Squirrel #2 made with grenadine syrup, white creme de cacao and milk.
Ingredients:
1/2 shot grenadine syrup
1/2 shot white creme de cacao
1 shot milk
Method:
Pour ingredients into an ice-filled mixing glass, and shake or stir. Strain into a cocktail glass.
Serve in:
Cocktail Glass