Bright and citrusy and Easy to prepare, the Porterhouse Blue features 1 1/2 oz Canadian whisky, 1/2 oz armagnac and 1/2 oz blueberry syrup.
Ingredients
- 1 1/2 oz Canadian whisky
- 1/2 oz armagnac
- 1/2 oz blueberry syrup
Instructions
- Shake and strain into an ice-filled rocks glass.
- Garnish with a slice of lemon and a cherry.
Serve In
Old-Fashioned Glass
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