Red Frog

A yummy recipe for Red Frog made with Chambord® raspberry liqueur, amaretto almond liqueur, Crown Royal® Canadian whisky and cranberry juice.

Ingredients:
1 oz Chambord® raspberry liqueur
1 oz amaretto almond liqueur
1 oz Crown Royal® Canadian whisky
2 oz cranberry juice

Method:
Shake with ice and strain into a highball glass with ice.

Serve in:
Highball Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.