A yummy recipe for Robicheaux made with bourbon whiskey, lime juice, cherry juice and cola.
Ingredients:
1 1/2 oz bourbon whiskey
1 1/2 oz lime juice
1 splash cherry juice
cola
Method:
Pour bourbon, lime and cherry juice into a highball glass filled with crushed ice. Fill with cola, stir gently and garnish with a cherry. Serve.
Serve in:
Highball Glass