Rosy Martini

A gratifying recipe for Rosy Martini made with citrus vodka, Cointreau® orange liqueur and Dubonnet® Rouge vermouth.

Ingredients:
2 oz citrus vodka
1/2 oz Cointreau® orange liqueur
1/2 oz Dubonnet® Rouge vermouth

Method:
Stir ingredients with ice and strain into a chilled cocktail glass. Garnish with flamed orange peel, and serve.

Serve in:
Cocktail Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.