The Russian Brunch is a citrus-forward punches made with 1 part vodka, 1 1/2 parts orange juice and 1 part Champagne.
Ingredients
- 1 part vodka
- 1 1/2 parts orange juice
- 1 part Champagne
Instructions
- Mix vodka and orange juice in a blender with ice, and pour into a large container.
- Add champagne, stir, and serve.
Tips & Notes
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