The Nog

A rich and sweet drink built on smooth rum, the The Nog blends 1 oz Midori® melon liqueur, 1 oz triple sec and 1 oz light rum.

Medium · 5 min · Sweet

Ingredients

  • 1 oz Midori® melon liqueur
  • 1 oz triple sec
  • 1 oz light rum
  • pineapple juice

Instructions

  1. Pour midori, triple sec and rum into a 12-ounce highball glass filled with ice.
  2. Fill with pineapple juice, stir, and serve.

Serve In

Highball Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

Photo Gallery

The Nog - At a BarAt a Bar
The Nog - At HomeAt Home
The Nog - OutdoorsOutdoors