A gratifying recipe for The Stein made with Goldschlager® cinnamon schnapps and Jagermeister® herbal liqueur.
Ingredients:
1/2 oz Goldschlager® cinnamon schnapps
1/2 oz Jagermeister® herbal liqueur
Method:
Pour ingredients in equal parts into a shot glass. Stir, and serve.
Serve in:
Shot Glass