A yummy recipe for Troya made with amaretto almond liqueur, Scotch whisky, Cointreau® orange liqueur and grapefruit juice.
Ingredients:
1 oz amaretto almond liqueur
1/2 oz Scotch whisky
1/2 oz Cointreau® orange liqueur
4 oz grapefruit juice
Method:
Shake with a glassful of broken ice and pour unstrained into a collins glass. Garnish with a slice of pineapple, two cherries and a sprig of mint, and serve.
Serve in:
Collins Glass