Dessert-like and Advanced to prepare, the Kismet Hardy features 1 oz Cointreau® orange liqueur, 3/4 oz dark rum and 1/2 oz amaretto almond liqueur.
Ingredients
- 1 oz Cointreau® orange liqueur
- 3/4 oz dark rum
- 1/2 oz amaretto almond liqueur
- 3 oz pineapple juice
- 1 oz grapefruit juice
- 1/2 oz grenadine syrup
Instructions
- Blend ingredients briefly with a glassful of crushed ice.
- Serve in a wine goblet, garnish with a cherry and orange slice, and serve.
Serve In
Wine Goblet
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