Zesty and Advanced to prepare, the Wild Sacramento features 1 oz vodka, 1/2 oz tequila and 1/2 oz triple sec.
Ingredients
- 1 oz vodka
- 1/2 oz tequila
- 1/2 oz triple sec
- 1/4 oz gin
- 1/4 oz sweet and sour mix
- 1 dash Angostura® bitters
- 1 dash lemon juice
Instructions
- Add everything but the bitters and lemon juice to a blender with four ice cubes.
- Blend for less than a half minute (the ice cubes should not be totally disintegrated).
- Pour into a highball glass, add the bitters and lemon juice, and serve.
Serve In
Highball Glass
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