A tempting recipe for Coconut Grove made with coconut rum, creme de bananes, white rum, pineapple juice and lemon juice.
Ingredients:
1 1/2 oz coconut rum
1 oz creme de bananes
1 oz white rum
4 oz pineapple juice
1 tsp lemon juice
Method:
Shake and strain into an ice-filled collins glass. Garnish with slices of pineapple and lemon.
Serve in:
Collins Glass