This island-inspired recipe combines 1 oz Scotch whisky, 2/3 oz Malibu® coconut rum and 1/3 oz maracuja syrup into a Medium-to-make drink.
Ingredients
- 1 oz Scotch whisky
- 2/3 oz Malibu® coconut rum
- 1/3 oz maracuja syrup
- 1/3 oz lemon juice
- 2 oz pineapple juice
Instructions
- Pour all ingredients into a cocktail glass, and stir.
- Decorate with a piece of pineapple and a cherry.
- Serve.
Serve In
Cocktail Glass
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