A tantalizing recipe for B & B Stinger made with B & B® benedictine and white creme de menthe.
Ingredients:
2 1/2 oz B & B® benedictine
1/2 oz white creme de menthe
Method:
Pour the benedictine and white creme de menthe into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve.
Serve in:
Cocktail Glass