Chocolate Mint Rum

A delectable recipe for Chocolate Mint Rum made with dark rum, 151 proof rum, dark creme de cacao, white creme de menthe and light cream.

Ingredients

  • 1 oz dark rum
  • 1/2 oz 151 proof rum
  • 1/2 oz dark creme de cacao
  • 2 tsp white creme de menthe
  • 1/2 oz light cream

Instructions

  1. In a shaker half-filled with ice cubes, combine all of the ingredients.
  2. Shake well.
  3. Strain into a cocktail glass.

Serve In

Cocktail Glass

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