A tantalizing recipe for Bazooka Bomber made with creme de bananes, triple sec and grenadine syrup.
Ingredients:
1/2 oz creme de bananes
1/2 oz triple sec
1 dash grenadine syrup
Method:
Pour creme de bananes, triple sec and grenadine over ice in an old-fashioned glass or tumbler, and serve.
Serve in:
Old-Fashioned Glass