Aftershock Surprise

A gratifying recipe for Aftershock Surprise made with Aftershock® Hot & Cool cinnamon schnapps, sambuca and Carlsberg® Export lager.

Ingredients:
1 1/2 oz Aftershock® Hot & Cool cinnamon schnapps
1 1/2 oz sambuca
4/5 pint Carlsberg® Export lager

Method:
Add Aftershock and sambuca to a pint glass almost filled with Carlsberg, and serve.

Serve in:
Beer Mug

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