Antibes

A tantalizing recipe for Antibes made with gin, benedictine herbal liqueur and grapefruit juice.

Ingredients:
2 oz gin
3/4 oz benedictine herbal liqueur
2 1/2 oz grapefruit juice

Method:
Pour the gin, benedictine and grapefruit juice into a mixing glass half-filled with cracked ice. Stir well. Strain into a chilled old-fashioned glass, garnish with a slice of orange, and serve.

Serve in:
Old-Fashioned Glass

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