A tasty recipe for Aztec Surfboard made with gold tequila, pisco brandy, Blue Curacao liqueur, grapefruit juice, mango juice, passion-fruit juice and orgeat syrup.
Ingredients:
1 1/2 oz gold tequila
1/2 oz pisco brandy
1 tsp Blue Curacao liqueur
3 oz grapefruit juice
2 oz mango juice
1 oz passion-fruit juice
1 tsp orgeat syrup
Method:
Shake and strain into an ice-filled collins glass.
Serve in:
Collins Glass