A mouthwatering recipe for Baron Cocktail made with dry vermouth, sweet vermouth, triple sec, gin and lemon.
Ingredients:
1/2 oz dry vermouth
1/2 tsp sweet vermouth
1 1/2 tsp triple sec
1 1/2 oz gin
1 lemon wedge
Method:
Stir all ingredients (except lemon wedge) with ice and strain into a cocktail glass. Add the lemon wedge and serve.
Serve in:
Cocktail Glass