A mouthwatering recipe for Belgian Waffle made with Guinness® stout and Blue Moon® Belgian ale.
Ingredients:
1/2 pint Guinness® stout
1/2 pint Blue Moon® Belgian ale
Method:
Pour Blue Moon ale into a beer mug, filling it half way. Fill the other half with Guinness stout, pouring it over a spoon, and serve.
Serve in:
Beer Mug